pork– tag –
-
Fukushima Local Cuisine
Fukushima Local Specialty | How to make Enban Gyoza Dumplings
Speaking of local gourmet food in Fukushima City, the disk-shaped Enban gyoza dumplings are the most popular.When my family gathers, we always go to eat Enban gyoza. It is a taste of Fukushima that makes you feel relieved.There are about... -
Fukushima Local Cuisine
Rich Savory Sauce | How to make Namie-style Yakisoba Noodles
Namie Yakisoba was originally devised in Namie Town, Fukushima to fill the stomachs of workers, and has been loved by the locals for a long time.It is characterized by its chewy extra-thick noodles, pork belly and plenty of bean sprouts,...
1