green onion– tag –
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Japanese Home Cooking
Udon Noodles with deep-fried tofu
The soup has the flavor and aroma of dashi, and has a gentle taste that will make you drink it to the last drop.The slightly sweet and juicy fried tofu goes well with the dashi, making you want to eat it again. 【INGREDIENTS for Udon : 1... -
Japanese Home Cooking
Chicken Nanban Soba Noodles
At my house, I often make chicken nanban soba using mentsuyu (noodle soup base) when I'm busy.It's quick to make and your family will love it.The juicy flavor of the chicken and the sweetness of the melty grilled green onions are exquisi... -
Japanese Home Cooking
Perfect for BBQ | How to make Yakitori (Grilled chicken skewers)
When it gets warmer, I always want to have a BBQ for some reason. In that case, try Japanese yakitori. At home, I enjoy delicious sake while slowly grilling yakitori. 【INGREDIENTS: 8 skewers】 8 bamboo skew... -
Fukushima Local Cuisine
Fukushima Local Specialty | How to make Enban Gyoza Dumplings
Speaking of local gourmet food in Fukushima City, the disk-shaped Enban gyoza dumplings are the most popular.When my family gathers, we always go to eat Enban gyoza. It is a taste of Fukushima that makes you feel relieved.There are about...
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